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Vegan Sushi Masterclass
Introduction
1. Welcome To Sushi Making Course (1:27)
General Preparations
2. Preparing the Sushi Mat (1:17)
3. Cooking the rice copy (3:30)
4. Mix the Vinegar into the Sushi Rice (1:47)
5. Cover The Rice (0:19)
6. More about nori (2:25)
How to Make Vegan Hosomaki Sushi
7. Cutting the cucumber (1:38)
8. How to Make a Hosomaki (9:00)
How to Make Vegan Mini Uramaki Sushi
9. Cutting Tomatoes for a Mini Uramaki (1:37)
10. How to Make a Mini Uramaki (8:32)
How to Make Vegan Futomaki Sushi
11. Cutting Inari (1:27)
12. Cutting Avocado (1:56)
13. Cutting Mango (1:48)
14. Making Futomaki (8:07)
How to Make Vegan Uramaki Sushi
15. Cutting Smoked Tofu for Uramaki and Nigiri (1:40)
16. Making Uramaki (8:12)
How to Make Vegan Nigiri Sushi
17. Making Nigiri (6:05)
How to Make Vegan Temaki Sushi
18. Making Temaki Sushi (2:59)
How to Make Vegan Temari Sushi
19. Making Temari (3:45)
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16. Making Uramaki
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